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Histoire de thé / Tea story

Makaibari, The Pearl of Darjeeling

The little village sits atop a Himalayan peak in northeastern India. More
temperate than the Indian plain to the south, the region experiences fog,
frequent rain, a cool summer...

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Herboriste Amazonienne/ Amazonian Herbalist

When Amazonia meet Quebec ...

This summer, the entire Clef des Champs team was captivated by a tiny charismatic woman brimming with inner strenght. The gardens...Read more

Recettes / Recipes

Recettes à découvrir...

Voici quelques recettes éprouvées et concoctées avec les épices et les thés de la Clef des Champs. Laissez-vous emporter par les saveurs et le parfum de ces arômates délicieux!

Clef des Champs


A leader in the field of traditional herbalism in Canada, Clef des Champs was founded in 1978 by  herbalist Marie Provost to meet the need for quality organic herbs and extracts. Today we cultivate a series of organic gardens and harvest the plant materials required to manufacture our extracts. Over the years, we have developed a dynamic and prosperous herb company.

Clef des Champs is a community of herbalists who are passionate about their craft, believe strongly in organic agriculture, are involved in their community and  support  fair trade practices. Over the years, we have developed over 500 products made with organic herbs.

Our extracts (tinctures, glycerites and salves) are all brewed with fresh plants from our own organic gardens. Harvested daily during our short summer and immediately processed, our herbs are macerated in quality solvents so as to create truly traditional herbal products.

Our organic teas and spices are from dried herb suppliers. Some growers are local, while others, for the four corner of the globe, grow herbs and spices that are more capricious and exotic. All of our growers take organic agriculture very much to heart, by respecting the earth and producing plants of high quality.

Our mission is clear: to produce medicinal extracts and herbs that can truly heal, to offer culinary herbs and spices of exceptional quality and to satisfy the most delicate palates with organic teas of exquisite flavour, all with  ever-renewed passion.

 

Making an Extract, from Planting to Bottling

The very nature of traditional herbalism lies in its simple processes, small-scale methods and manual herb selection, harvesting and processing. Since Clef des Champs started...

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